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Wednesday, November 4, 2009
Restaurants: Hop Off the Wheel and Taste Paris (source: New York Times)
The food at Le Relais de Venise recalls an era of silver plate and good manners, the simplicity of salad, steak and fries, heavy on the salt and butter, rich as a cardiologist. (source: New York Times)
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Read More... [Source: life style / food dining news stories aggregated by FeedZilla.com]
Read More... [Source: life style / food dining news stories aggregated by FeedZilla.com]
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