Slam-dunk Thanksgiving (source: SF Gate)

The turkey isn't in the oven yet, and I'm already feeling the heat. It's 9 a.m. and I'm in The Chronicle's test kitchen, surrounded by potatoes and onions, sugars and spices, and yes, an 18-pound turkey that needs to be trussed and roasted, neither of whic... (source: SF Gate) - News widgets and RSS feeds on Feedzilla.com
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