Tuesday, July 20, 2010

Fast Food Chains Reduce Fats (source: Topix.net)

The oils used to cook those french fries, chicken nuggets, onion rings and other deep-fried goodies have become less bad for you in recent years, according to research from the University of Minnesota School of Public Health. (source: Topix.net) - Share on Twitter - Share on Facebook - RSS and RSS Feed on Feedzilla.com
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