While shopping these past several weeks, I've been waylaid more than once by piles of ripe, yellow mangoes with enticing aromas. This sweet fruit is great in salsas, chutneys, salads, sauces, desserts and smoothies. I also enjoy eating them out-of-hand, an... (source: SF Gate) - Share on Twitter - Share on Facebook - RSS and RSS Feed on Feedzilla.com
Read More... [Source: life style / wine news stories aggregated by FeedZilla.com]
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment