Wednesday, July 28, 2010

Wine panel: How to host an easy, elegant hot-weather party (source: Topix.net)

It's too hot to cook, so this month, the wine panel opted for a spread of ready-to-eat, gourmet pork products to enjoy with bread and wine. (source: Topix.net) - Share on Twitter - Share on Facebook - RSS and RSS Feed on Feedzilla.com
Read More... [Source: life style / wine news stories aggregated by FeedZilla.com]

No comments:

Post a Comment