Showing posts with label cooking healthy Japanese food recipe chicken egg mitsuba onion donburi rice bowl dashi soup soy sauce sake. Show all posts
Showing posts with label cooking healthy Japanese food recipe chicken egg mitsuba onion donburi rice bowl dashi soup soy sauce sake. Show all posts

Monday, June 15, 2009

Monday, April 13, 2009

How to Make Oyakodon

Ingredients for Oyakodon
(serves 1)

50ml Dashi Soup (1/5 u.s. cup)
1 tbsp Soy Sauce
** 1/2 tbsp Sake
(I forgot to add Sake on the list of ingredients in the video)
1/2 tbsp Sugar
1/2 tbsp Mirin
1/2 Small Onion
85g Chicken Meat (3 oz)
2 Eggs
10 Japanese Wild Parsley (Mitsuba)
200g Rice (7 oz)