Tuesday, December 1, 2009

If It's on a Bun, It's a Burger (source: New York Times)

At 25 Burgers, the choices include traditional ground beef, or alternatives like pulled pork, blue-claw crab, turkey or vegetarian patties. (source: New York Times) - News widgets and RSS feeds on Feedzilla.com
Read More... [Source: industry / fast food news stories aggregated by FeedZilla.com]
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