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Wednesday, January 6, 2010
Pork shoulder - make once, eat thrice (source: SF Gate)
As much as I look forward to the holiday season, things can get to be a little too much, including all the food and feasting. My January decompressing includes minimal cooking - for at least a week or two. One way I've lightened the load is by revisiting t... (source: SF Gate)
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Read More... [Source: life style / food dining news stories aggregated by FeedZilla.com]
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