Friday, March 26, 2010

Slow Roasted Lamb with Cockburn's Late Bottled Port (source: Spittoonbiz)

One of the oddest pairings I've sampled recently - roast lamb and late bottled port. The lamb was cooked at a very low temperature for neigh-on 18 hours. This certainly results in a deeply juicy joint of meat so it was a fine choice indeed to accompany w... (source: Spittoonbiz) - RSS widgets and RSS feeds on Feedzilla.com
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