Thursday, September 10, 2009

Bun there, done that: Restaurants reimagine the hot dog (source: The Philadelphia Inquirer)

HOT DOGS aren't just for baseball games and barbecues anymore. Check the menus at a handful of gastro pubs or even high-end restaurants around town, and you'll see a haute dog gussied up with all manner of homemade fixings. (source: The Philadelphia Inquirer) - News widgets and RSS feeds on Feedzilla.com
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