Thursday, October 29, 2009

What the Last Meal Taught Him (source: New York Times)

After the death of his father, the chef Thomas Keller, who built his professional life on a devotion to precision and control, has started to soften. (source: New York Times) - RSS feeds and Feed widget on Feedzilla.com
Read More... [Source: life style / food dining news stories aggregated by FeedZilla.com]

No comments:

Post a Comment