Saturday, July 31, 2010

Chinese long beans go well with light red wine (source: SF Gate)

While traipsing though farmers' markets recently, I've spied bundles of Chinese long beans, from a distance looking much like piles of green spaghetti. These beans - often called yard-long beans - have other less-used names: long-podded or African cowpea,.... (source: SF Gate) - Share on Twitter - Share on Facebook - RSS feeds and Widgets on Feedzilla.com
Read More... [Source: life style / wine news stories aggregated by FeedZilla.com]

No comments:

Post a Comment